~ Fantastic, crowd-pleasing dessert with a side tip on turning flops to tops! ~
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
By Terry Harris
When it's done it won't be very brown, but you'll flip it over and dust with powdered sugar...
Sprinkle nuts over all and roll tightly in preparation for cutting
By: Terry Harris | Email: Click Here
Cool to the taste - and the eye - they have just the right amount of sweetness and nutty goodness. And making them is a snap!
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
A last-minute sprinkling of the crust crumbs makes the perfect finishing touch
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
• 1 Package white cake mix
By: Terry Harris | Email: Click Here
By: Terry Harris | Email: Click Here
Fun, colorful ingredients all ready to be doused in chocolate.
I like to make each serving or this old, traditional Irish favorite individually with its own pat of butter in a well in the center
First Chive flowers of spring are perfect - and beautiful - on top, with the crispy-crumbled bacon
Fresh cherries are great for cobblers, but for this quick cherry crunch use canned, water-packed ones for scrumptious tart cherry flavor - in minutes!
By: Terry Harris | Email: Click Here
With only 3 simple ingredients - Sugar, eggs, and peanut butter - you can make some of the best cookies EVER!
By: Terry Harris | Email: Click Here
Dust any shape chocolate bundt cake with powdered sugar for an instant Valentine treat!
Tender chunks of chicken breast meat with great northern beans, onions, celery, herbs and spices - Delicious!!!
Going from start to oven only takes about 10 minutes, tops!
These are the basics that I used.. You could also substitute a different cheese, pine nuts instead of walnuts, add olives...
Cut it in six or 8 slices, depending on the size of your pie plate - or appetite - or if you're including a side salad.
With whimsical dishes you can have Santa tossing over your snowballs!
It's hard to believe that four simple ingredients can produce a dessesrt this special
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